The People Behind the Surrey Hills

Behind every independent enterprise, creative studio, and local artist in the Surrey Hills is a person with a story, a passion and a deep connection to this extraordinary landscape. This month, we celebrate some of the inspiring individuals shaping our community.

Inspired by Nature  

The women helping others reconnect with nature, movement, and wellbeing.

Joyful Outdoors
Elspeth has designed warm, welcoming outdoor experiences  to bring people back to nature and rediscover simple joy.  Through gentle foraging walks, bushcraft, laughter yoga, and mindful time in the woods, she creates space for people to slow down, connect with others, and feel more grounded in the natural world. Her sessions are relaxed, playful, and uplifting, with a focus on wellbeing, connection, and joy in the outdoors.

 

Surrey Striders
Passionate advocate for outdoor fitness and wellbeing in the Surrey Hills, Vicky is an accredited instructor offering guided Nordic Walking sessions that help people of all ages and abilities get active in nature. She strongly believes in the many benefits that Nordic Walking can offer,  both physically and mentally, and wants to share that feeling with everyone!

 

Surrey Hills Qigong
Sue Llewellyn, a former BBC journalist retrained as a Qigong instructor after experiencing burnout and seeking a more balanced way of life.  Sue now teaches gentle, flowing Qigong sessions, combining breath, movement, and mindfulness to help people reduce stress, restore energy, and reconnect with themselves and nature. Her approach is calm, accessible, and rooted in both ancient Chinese practice and lived experience of wellbeing and recovery.

 

Amanda Weller Energy Alchemy
With over 15 years’ experience in energy therapies, Amanda offers intuitive wellbeing sessions designed to support balance, clarity, and emotional release. Her approach focuses on helping people move through stress, emotional blocks, and life challenges by reconnecting with their natural sense of calm and wellbeing.

 

 

HINOKI Forest Bathing
Lisa leads immersive forest bathing experiences inspired by the Japanese tradition of shinrin-yoku.
Through gentle, guided sessions in nature, Lisa encourages people to slow down, reconnect with their senses, and experience the calming benefits of the forest. Her work focuses on wellbeing, mindfulness, and helping people reduce stress through time spent in natural surroundings.

 

🌿Tip: These experiences aren’t about performance or doing it “right”, the benefit comes from switching off autopilot, noticing your senses, and letting the landscape do the work. A walk, a breath, a pause in the trees is often more powerful than it sounds!

Made by Hand & Heart  

The artists, designers and makers keeping craftsmanship alive in the Surrey Hills.

Ruth Wheeler
As a local artist, sculptor and wellbeing practitioner Ruth’s work is deeply inspired by the natural world. Working from her woodland studio, she creates expressive wood sculptures, pyrography art and mixed media pieces using locally sourced materials and traditional techniques. and also runs creative workshops, retreats and yoga experiences.

 

 

RoniBs Kitchen
Award-winning artisan food producer, creating bold, flavour-packed sauces, condiments and preserves inspired by traditional Filipino recipes. Founded by Roni Bandong, the business combines heritage, creativity and high-quality ingredients to produce small-batch products that bring vibrant, authentic flavours into everyday cooking.

 

 

Amanda Winfield- Abinger Stained Glass
With nearly 40 years of experience, Amanda is a highly skilled stained glass artist passionate about preserving the traditional craftsmanship of medieval stained glass. Working from her Surrey Hills workshop, she creates bespoke pieces for homes, businesses and places of worship, combining time-honoured techniques with exceptional artistry and attention to detail. Her work reflects a deep respect for heritage, craftsmanship and the enduring beauty of handmade design.

 

Gianna’s Art Creations
Gianna creates expressive, contemporary artworks inspired by nature, colour and emotion. Working across a range of mediums, she produces original paintings and bespoke pieces designed to bring vibrancy and individuality into any space, all beautifully framed by her husband Kevin.

 

 

JK Forges
Jack Kerr is a talented young blacksmith and fabricator whose passion for traditional metalworking began at just 10 years old. Based in the Surrey Hills, he creates everything from handcrafted Japanese kitchen knives and garden pieces to bespoke gates and large-scale commissions, combining traditional craftsmanship with modern creativity. As one of the few traditional blacksmiths working locally today, Jack is helping keep this historic rural craft alive for a new generation.

 

Nicky Chubb Art
Originally trained in fashion design at Central Saint Martins, Nicky Chubb is a mixed media artist whose uplifting work is inspired by colour, light and the changing landscapes around her home in the Surrey Hills. Her distinctive tree paintings, vibrant florals and expressive figurative pieces combine collage, texture and layered materials to create artwork full of movement, optimism and emotion.

 

KL Scarves
Kate Lloyd creates luxurious silk scarves from her own original photographs, transforming fine art imagery into elegant, wearable pieces. Based in the Surrey Hills, she works with a long-established family silk mill in England to produce beautifully printed scarves, each carefully designed to capture moments from nature, landscapes and travel in rich, expressive detail.

 

Nicola Antsey Design
Nicola sources unique pieces from markets in the UK and France – sofas, cabinets, tables, and chairs- and transforms them into bold, one-off designs using traditional upholstery and restoration techniques. Her work blends craftsmanship with a modern aesthetic, giving old furniture a new lease of life.

 

 

JK Enterprises
Joseph Kennedy started making rustic wooden gifts from fallen wood at just 13. Now a small workshop business creating bespoke handmade pieces for homes and local clients, and in 2023 received the Surrey Hills Enterprises “Young Entrepreneur Award” in recognition of his craftsmanship, sustainability, and entrepreneurial drive.

 

 

🎨Tip: Look out for local artisans and independent makers at markets, studios, or small workshops. Buying directly from them not only gets you something truly unique, but also helps keep traditional skills alive and supports sustainable, community-based creativity.

 

Driven by Passion

Founder-led businesses built on expertise, relationships and trusted local knowledge.

Martin Bamford Photography
Martin helps founders, consultants and creatives look credible and confident through relaxed, natural portrait photography designed to reflect who they really are on a good day. His sessions are guided and approachable, focused on removing awkwardness and capturing authentic, professional images that work across websites, social media, and press.

 

Helen Clifford Law
Helen founded her specialist personal injury law firm dedicated to helping people injured at work and their families secure justice.
With over 25 years’ experience, she focuses on complex, high-value cases, including serious brain and spinal injuries, often where liability is disputed. Her commitment is rooted in a strong family legacy of campaigning for safer working conditions.

 

Phil Howell – Intuition Un Ltd.
With over 30 years’ experience across global corporations, SMEs, and consulting projects, Phil mentors business owners and helps them turn complex challenges into clear strategy and practical action. His work focuses on leadership development, business growth, and helping people move from feeling stuck to making measurable progress.

 

Ide&s
Ian Jones is an experienced event producer and moderator with over 25 years in hospitality and events. Through Ide&s, he creates and moderates food and drink events, helping connect people with great food, brands, and producers. His work spans product launches, brand activations, employee engagement events, and festivals.

 

 

Hampton Digital Services Ltd.
Originally from New Zealand and now based in Surrey, Tracy Hampton brings a strong background in IT and web development, alongside a clear focus on simplicity, sustainability, and honest communication. She specialises in creating WordPress websites and digital systems that are easy to use, easy to maintain, and designed to help clients be found online and win work

Introducing Surrey Hills Wine Week 2026: A celebration of Vineyards of the Surrey Hills

The Vineyards of the Surrey Hills are delighted to announce the launch of the very first Surrey Hills Wine Week, taking place from Saturday May 30 to Sunday June 7, 2026.

Celebrating the Vineyards of the Surrey Hills collective – comprising Albury Organic Vineyard, Chilworth Manor Vineyard, Denbies Wine Estate, Greyfriars Vineyard, High Clandon Estate Vineyard, Soloms Court Wine Estate and Tanhurst Estate Vineyard – Surrey Hills Wine Week will showcase the very best of English wine through a unique programme of events.

Throughout the week, visitors will have the opportunity to explore multiple vineyards across the North Downs, each offering its own distinctive experiences –

from relaxed tastings and behind-the-scenes tours to full-blown wine festivals. All set against the stunning backdrop of the Surrey Hills National Landscape.

“Surrey Hills Wine Week is a fantastic opportunity to bring together our vineyards and celebrate the quality, diversity and accessibility of English wine,” says Vineyards of the Surrey Hills’ Lucy Letley, general manager at Albury Organic Vineyard. 

“Whether you’re a seasoned wine enthusiast or simply looking for a memorable day out, this series of events invites visitors to discover the unique character of our vineyards and the landscape that shapes them.”

The launch of Surrey Hills Wine Week marks an exciting new chapter for the region’s wine tourism offering, building on the success of previous collaborative events and reinforcing the Surrey Hills’ position as a must-visit destination for wine lovers.

Visitors can expect not only exceptional wines – from elegant sparkling cuvées and crisp whites to fragrant rosés and fruity reds – but also breathtaking views, warm hospitality and a chance to experience one of England’s most picturesque and dynamic wine regions.

There are also plenty of extra-special reasons to celebrate: Tanhurst Estate Vineyard will be joining the festivities for the first time, Soloms Court Wine Estate will unveil its very first wine, and Denbies Wine Estate marks an impressive 40 years since planting its first vines.

With chalk soils mirroring those of the Champagne region and a growing international reputation for quality sparkling wines, Vineyards of the Surrey Hills offers a unique and accessible wine route just a short distance from London.

For full event listings and to plan your visit, please visit: surreyhillsvineyards.co.uk/surrey-hills-wine-week

 

Loseley lakes celebration

Loseley Lakes brought back to life with FiPL

The Surrey Hills Farming in Protected Landscapes (FiPL) programme has supported the restoration of the historic parkland lakes at Loseley Park, revitalising them with clearer waters, healthier habitats, and reinstated scenic views. This week, civic guests, and members of the FiPL panel gathered at Loseley Park to celebrate the project—one of 26 pond and lake restoration projects funded across the Surrey Hills through FiPL to date.

The estate, steeped in history and home to the More-Molyneux family since the 16th century, applied to FiPL to bring the lakes back to life. The restoration has improved water quality and biodiversity by clearing back overgrown vegetation, while enhancing the visitor experience with new picnic benches and improved footpaths. A new Rail to Ramble route has also been developed connecting the lakes to Guildford station via this circular 7-mile route, utilising the North Downs Way and River Wey Navigation to pass highlights such as Watts Gallery and St Catherine’s Lock.

Group photo in front of restored lakes
Loseley Lakes during restoration
Restored lake
New picnic benches

Will Pryer, Team Leader for the Farming in Protected Landscapes programme at Defra said, “The Farming in Protected Landscapes programme is making a real difference across England’s most treasured landscapes—supporting farmers and land managers to deliver for nature, climate, people and place. The restoration of the lakes at Loseley Park is a fantastic example of how FiPL funding is helping to preserve heritage landscapes while delivering tangible benefits for wildlife and local communities.”

Sarah Thiele, Surrey Hills Programme Manager said, “We’re incredibly grateful to Defra for the funding that makes projects like this possible. Working closely with farmers and land managers across the Surrey Hills has been invaluable in delivering meaningful improvements for nature, heritage, and people.”

The Surrey Hills FiPL programme has now supported over 100 transformative projects, helping to enrich the natural environment, boost climate resilience, and enhance public access and cultural heritage.

Compton sheep

Celebrating the Farmers of the Surrey Hills: Back British Farming Day

Farming in the Surrey Hills is about much more than producing food—it’s about sustaining communities, protecting nature, and preserving a way of life. This September, the Surrey Hills National Landscape is joining the NFU’s Back British Farming Day campaign to celebrate our female farmers who care for this extraordinary landscape and the innovative projects helping them thrive.

Farming has shaped the Surrey Hills landscape for centuries. Today, farmers face growing challenges—from rising costs and policy changes to environmental pressures.

This week, six powerful stories from female farmers are being shared across the Surrey Hills social media channels (@surreyhillsnl on Instagram, Facebook and LinkedIn):

Nellie, farming near Brockham. Click here to watch.

Nellie shares how hosting wellbeing visits has supported young people’s mental health and had a profound impact on her own wellbeing.

Katie, Care Farm Coordinator. Click here to watch

Katie tells the story of a young woman whose time on the farm sparked a new future in agriculture.

Kayleigh, farming near Farnham. Click here to watch

Kayleigh challenges stereotypes, showing that anyone can become a farmer with passion and purpose.

 

Sally, farming near Tandridge. Click here to watch

Sally highlights how her farm supports biodiversity, proving that farming and conservation go hand in hand.

Andrea, a tenant farmer. Click here to watch

Andrea speaks about how farming is a tough job, but the unique opportunity to be immersed in nature is brilliant for wellbeing.

 

Jenna, Surrey Hills Environmental Land Management Advisor. Click here to watch

Hear from Jenna, who lives on her family farm, about the support available for farmers within the National Landscape.

These stories are part of a wider movement to Back British Farming, supported by over 44,000 NFU members. By celebrating the farmers of the Surrey Hills, the campaign aims to ensure their voices are heard and their work is valued—not just for the food they produce, but for the landscapes and lives they help sustain.

Tanhurst Estate Begins a New Chapter Ahead of 200-Year Milestone

Historic, family-run Tanhurst Estate is embarking on an exciting new chapter as it approaches its 200th anniversary in 2026. Nestled near the summit of Leith Hill, the estate recently unveiled a new on-site café and has now announced the first of a planned series of exclusive events celebrating its rich heritage, stunning natural beauty, and growing reputation for artisan winemaking.

In a further milestone, Tanhurst has become a Trademark Member of Surrey Hills Enterprises and the newest member of the Vineyards of the Surrey Hills. This places Tanhurst alongside some of the most respected vineyards in the region, reinforcing its commitment to quality, sustainability, and excellence in English winemaking.

 In the lead-up to the milestone anniversary, Tanhurst will expand its offerings with seasonal events, curated tastings, and guided experiences that showcase its historic roots and unique landscape. Visitors can already enjoy stays in one of four charming holiday cottages, each providing direct access to scenic walking trails and breathtaking panoramic views.

 Kicking off this expanded cultural program, the estate will host a live music evening on Thursday, 14th August. Acclaimed soprano Sarah-Jane, a Guildhall-trained performer who has sung for royalty and graced stages across Europe, will perform a relaxed set of pop classics from the ’60s to ’80s in the winery courtyard. Guests will be invited to savour Tanhurst wines paired with local artisan cheeses, creating a memorable celebration of music, heritage, and place.

Click for more information on Tanhurst Estate.

Surrey Hills Enterprises and Shooting Star Children’s Hospices Launch Charity Partnership to Empower Local Impact

Surrey Hills Enterprises (SHE), a not-for-profit championing sustainable local enterprise and community wellbeing, is proud to announce a transformative new partnership with Shooting Star Children’s Hospices, the only children’s hospice charity in Surrey. The partnership was officially launched at the SHE Summer Gala on 2 July 2025, marking the beginning of a powerful collaboration designed to raise awareness, drive fundraising, and deepen community engagement across the county.

 

This strategic alliance positions Shooting Star as the charity partner for all major SHE events and initiatives. Rooted in shared values of compassion, sustainability, and local empowerment, the partnership will provide Shooting Star with unparalleled visibility and engagement opportunities across Surrey’s vibrant business and community networks.

“This partnership is about a shared purpose,” said Maggie Howell, CEO of Surrey Hills Enterprises. “Together with Shooting Star Children’s Hospices, we are creating a platform for meaningful impact, connecting values-led businesses with a cause that touches the hearts of so many in our community.”

Through this collaboration, Shooting Star will benefit from:

– Brand visibility at flagship events such as the Surrey Hills Wood Fair, Fire & Food Fair, and Country Fair, reaching thousands of attendees.

– Fundraising integration via donation buttons, raffles, auctions, and Instagram charity tools.

– Corporate engagement with SHE’s network of over 240 sustainability-focused businesses.

– Experience-based opportunities for Shooting Star families, including workshops, nature days, and wellbeing activities.

– Strategic marketing support, including spotlight features, social media campaigns, and a dedicated web profile.

“We are honoured to be the charity partner of Surrey Hills Enterprises,” said Paul Farthing, Chief Executive at Shooting Star Children’s Hospices. “This partnership is a wonderful opportunity to connect with the Surrey community in new and meaningful ways. By working together, we can raise vital funds and awareness, and bring more joy and support to the children and families who need us most.”

The partnership was formally unveiled at the SHE Summer Gala on July 2, where Shooting Star were introduced to the SHE member network and wider community. The evening included a special address from Shooting Star, highlighting the charity’s mission and the impact this partnership will help achieve.

For more information or to support the partnership, please visit Shooting Star Children’s Hospices or Surrey Hills Enterprises.

 

 

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Porky Whites Celebrates Local Collaboration with Guildford Charity to Empower Young Adults through Sausage-Making

Woking-based premium sausage producer Porky Whites has partnered with halow, a Guildford charity supporting young adults with learning disabilities and autism, to co-create two exclusive sausage flavours that capture both creativity and community spirit.

As proud members of Surrey Hills Enterprises, Porky Whites has long been committed to local partnerships, sustainability, and purpose-led initiatives. This latest collaboration exemplifies how businesses in the Surrey Hills region can work together to deliver meaningful, community-first impact.

The project began with halow’s young people visiting the Porky Whites factory in Old Woking for a Sausage Flavour Workshop, where they developed a range of flavour ideas alongside the Porky Whites team and seasoning specialists Foodmaker. The aim? To design a bespoke sausage that would reflect their tastes and personalities — and be served at halow’s Building Futures Awards, a celebration of their progress and achievements.

“It was such a joy to open our doors and share our passion for quality food with the young people from halow,” said Carla Quirk, Head of Culture at Porky Whites. “This collaboration reflects what Surrey Hills is all about — local businesses giving back, sharing knowledge, and building real connections.”

Six flavour ideas were shortlisted and tested, with the young people returning in June to vote on their favourites. The top picks? A Chinese Pork Sausage and a Sweet Pork Sausage, which were proudly served to parents, carers, staff, and local dignitaries including the Mayor of Guildford, Howard Smith and the MPs for Woking and Guildford Will Forster and Zoe Franklin, at the awards evening.

“This wasn’t just a factory tour or a tasting — it was a moment of empowerment for the young adults involved,” said Fran Wyatt, Managing Director of Porky Whites. “We’re always looking for ways to use our business for good in our local community.”

Porky Whites’ ongoing partnership with halow is just one example of how Surrey Hills-based businesses are leading the way in blending quality, heritage, and heart.

About halow
halow is a Guildford-based charity supporting over 250 young adults across Surrey with learning disabilities and autism. The charity helps individuals build confidence, learn life skills, gain independence, and pursue employment and social opportunities — creating lasting, positive change for young people and their families.

 About Porky Whites
Based in the heart of Surrey, family-run Porky Whites has been producing premium sausages and meat products for over 90 years. Known for their award-winning flavours and dedication to quality, Porky Whites combines traditional British butchery with a passion for innovation and community partnership.

For further information and for all media relations enquiries please contact Paul Van Wymeersch, Porky Whites Head of Marketing – paul@porkywhites.co.uk

 

Surrey Hills wows colleagues at National Landscapes Conference

Yesterday (9th July 2025), the Surrey Hills team had the pleasure of welcoming colleagues from the UK’s Protected Landscapes to share and learn about our work on conserving and enhancing the Surrey Hills National Landscape.

The annual National Landscapes Conference titled ‘Fit for the Future?’ began with our very own Communications Lead, Emma Cole giving the welcoming address at the University of Winchester before our colleagues and partners, including the Parliamentary Under-Secretary of State for Nature, Mary Creagh. Emma embedded some comms-creativity into her welcome, where she introduced the five host National Landscapes as cake with the help of some creative writing and AI constructed visuals (can you guess which is which?)!

 

(Our host National Landscapes were the Surrey Hills, North Wessex Downs, Chichester Harbour, Cranborne Chase, and the Isle of Wight).

The first trip set out from Newlands Corner, where they marvelled at the ancient 1,000-year-old yew trees and soaked in the breath-taking views to learn about the management of the chalk grasslands with Butterfly Conservation. The walk along the North Downs Way National Trail included the Surrey Hills Arts Optohedron sculpture before visiting the Nature Trail at Albury Vineyard. Silent Pool Distillers and Mandira’s Kitchen showcased our Surrey Hills Enterprises vibrant community spirit and the dedication of our local businesses to promoting the landscape and rural economy.

In the afternoon, at St Peter’s and St Paul’s Saxon church in Albury Park, participants connected with the ancient oak trees, lovingly cared for through a Surrey Hills Farming in Protected Landscapes grant to provide innovative and specialised treatments to the veteran trees, to help mitigate the impacts of climate change, air pollution and visitor pressure.  Guests also got creative with the Surrey Hills Society’s Growing Together project, adding a touch of artistry to their day.

(In order) 1. 1,000 year old yew trees at Newlands Corner, 2. Hearing from Butterfly Conservation about the chalk grassland, 3. Silent Pool

(In order) 1. Silent Pool Gin Distillery hearing how local businesses are inspired to protect the landscape 2. St Peter and St Paul’s Saxon Church

(In order) 1. Creative activity with our Growing Together Lottery project 2. Group photo at Albury Organic Vineyard

Meanwhile, the second group embarked on a journey around the newly declared National Nature Reserve Wealden Heaths, a recent accolade by Natural England. They explored the improved access provision across multiple sites, including the enchanting Devil’s Punch Bowl. The highlight was a visit to Britain’s Favourite Path, the Thursley boardwalk, followed by a delightful lunch at the Rural Life Living Museum. After hearing about amazing work done by Surrey Wildlife Trust, the tour continued with a look at this year’s Surrey Hills Arts Heathland Artworks trail at RSPB Farnham Heath.

The grand finale took place at Pierrepont Farm, a hub of agricultural heritage and small businesses. Guests enjoyed the new easier access path Along the Wey, rounding off a day filled with discovery and inspiration.

(In order) 1. Devil’s Punch Bowl 2. Thursley

(In order) 1. Lunch at Rural Life Living Museum 2. Grazing cows at RSPB Farnham Heath

(In order) 1. Taking a break at the Heathland Artworks trail 2. Group photo at Pierrepont Farm

Reflecting on the event, Chair of the Surrey Hills National Landscape, Kathy Atkinson said.

“We loved having the opportunity to showcase the Surrey Hills to our friends and colleagues. This conference brings perspective both to our purpose within the national network of protected landscapes and to how important our work, and that of our partners, is locally and within a national context”

The conference was a true celebration of community, conservation, and the beauty of the Surrey Hills, leaving everyone inspired and motivated to continue their vital work.

With thanks to our partners who helped host these events – National Trust, RSPB, Albury Estate, TreEcosystems, Butterfly Conservation, Surrey Countryside Estate, Albury Organic Vineyard, Mandira’s Kitchen, Silent Pool Distillers, Surrey Wildlife Trust, Countryside Regeneration Trust (CRT), Rural Life Living Museum, Natural England, Surrey County Council.

Porky Whites Wins Big at the Food Management Today Awards 2025

Surrey Hills Enterprises member Porky Whites Wins Big at the Food Management Today Awards 2025

Porky Whites – a Surrey-based Premium Sausage and formed meat manufacturer and Surrey Hills Enterprises member, has won the award for Best Free-From Product for our Cumberland Swirl Pork Sausages (Gluten-Free) at the 2025 Food Management Today (FMT) Awards.

Porky Whites were also finalists in two other categories including:

  • Best Frozen Product for our Mediterranean Meatballs
  • Best Poultry Product for our Bang Bang Chicken and Lamb Kebabs

Hosted at the Royal Garden Hotel, Kensington, London, the glittering awards lunch brought together many of the leading voices, brands and manufacturers to celebrate the UK’s best in class food and beverage products.

In response to the win Managing Director and third generation owner of Porky Whites Francesca Wyatt said, “We’ve had a long and proud history of creating category-leading innovation and this award is testament to the drive and determination to deliver the very best products. Our Cumberland Swirls are all part of our Wholesale and Food Service offering and I’m thrilled to see them get the recognition they deserve!”

The Food Management Today Awards continue a year to remember for Porky Whites following successes at the 2024 Meat Management Awards for Britain’s Best Burger, 2024’s UK Sausage Week for the UK’s Best Pork Sausage and Supreme Sausage Champion, 2024’s Women in Meat Awards and 2025’s Dynamic Awards where Francesca Wyatt won Wholesale Businesswomen of the Year and Large Business of the Year respectively.

Relevant links:

 

About Porky Whites

Porky Whites is multi award-winning family-run and owned food manufacturer. They have been bringing families to the table with their premium sausages and formed meats for over 90 years and supply the UK’s major supermarkets and a range of Wholesale and Food Services businesses.

Based in the heart of Surrey with long-standing connections to the Surrey Hills, they pride themselves on producing premium pork and meat products that reflect traditional craftsmanship, while embracing modern standards of sustainability and customer satisfaction.

For further information and for all media relations enquiries please contact Paul Van Wymeersch, Head of Marketing at Porky Whites – paul@porkywhites.co.uk

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A not-for-profit & charities update: Latest sector guidance and a reminder of tax obligations

Charities SORP 2026 Consultation

The draft consultation for the Charities Statement of Recommended Practice (SORP) 2026 was released in April 2025, with the final version expected Autumn 2025.

As part of this draft, the highly anticipated three-tier reporting was formally announced, meaning, for accounting periods beginning on or after 1 January 2026, the current two-tier reporting system will be replaced by the following three brackets:

  • Those with income below £500k
  • Those with £500k-£15m income
  • Those with £15m+ income

The draft also includes significant changes to align with updates in financial reporting standards (FRS 102) – particularly in relation to income recognition and lease accounting.

The consultation period is open until 20 June 2025, and you can have your say here.

Code of Fundraising Practice

The Fundraising Regulator published a new Code of Fundraising Practice, which will come into effect on 1 November 2025 for organisations in England, Wales and Northern Ireland, as well as for charities registered in these areas but fundraising in Scotland.

This updated code is designed to be clearer, more flexible, and better suited to modern fundraising practices. It includes a principles-based approach to help fundraisers apply high standards across various activities.

There are strengthened protections for donors, ensuring that their rights and well-being are prioritised during fundraising activities, and unsurprisingly, the new code includes updated standards for digital fundraising, addressing the evolving landscape of online and digital donation methods.

A list of changes can be found here, and a number of practical support guides have been published, focusing on areas such as documenting decisionsdue diligence and monitoring partners.

Charity Commission guidance published on charities paying a trustee or a connected person (CC11)

The updated Charity Commission guidance (CC11), published in April 2025, provides clearer rules and risks associated with using charity funds to pay a trustee or a person connected to a trustee. Key areas of focus include:

  1. Types of payments.
  2. Payments to individuals connected to trustees (such as close relatives, business partners, or companies controlled by the trustee) are treated as payments to trustees.
  3. Charities must have the legal authority to make these payments.
  4. Any payment must be justified as being in the charity’s best interests.
  5. The updated guidance emphasises caution and careful justification for any payments to trustees or connected persons.

You can review the updated guidance here. Further guidance has also been published on trustee expenses, outlining what charities are permitted, and not, to cover. This includes clearer direction on allowable reimbursements and the limits. You can find more details here.

Trustee Finance Toolkit

The Charity Commission has launched a new interactive tool to help charities manage their finances. This toolkit includes:

  1. Financial Health Check: Tools and guidance to assess and improve your charity’s financial health.
  2. Internal Financial Controls: Information on implementing controls to protect your charity from fraud and financial loss.
  3. Reserve Policy: Guidance on developing and reporting your charity’s reserves policy.
  4. Improving Charity Finances: Advice on enhancing financial stability and managing financial difficulties.
  5. 15 Questions Trustees Should Ask: A guide to help trustees evaluate their charity’s financial effectiveness.

These resources aim to provide practical support and ensure that trustees have a clear understanding of their financial responsibilities.

Charity Commission annual return guidance

At the end of May 2025, the Charity Commission released new guidance for the annual return. The guide gives details of what questions will be asked. Whilst there are no significant changes to the questions, the guide provides reasons why they are collecting information from the questions introduced in 2023. You can learn more from the guide here.

As a reminder, you have 10 months from the year end to file your annual return, using the Charity Commission online services which can be found here.

Corporation Tax compliance

Charities often do not have a Corporation Tax liability due to favourable tax exemptions. However, they still fall within the requirement to submit Corporation Tax returns, if not on an annual basis, at least on a 3–6-year periodical basis.

All charities must complete a Company Tax Return if HMRC issues them with a ‘Notice to Deliver a Company Tax Return’ or they have income or gains which are not covered by a relief or exemption.

We have seen an increase in these requests being sent to our NFP and charity clients. It’s important that you do not ignore these and contact one of our tax advisers for support.

P11Ds

Benefits in Kind (BIK) or additional remuneration for employees may not be at the forefront of a charity’s mind. The retention of staff and therefore the remuneration packages offered may be such that a BIK arises, and the tax implications of benefits need to be taken into consideration. The deadline for BIK reporting is 6 July 2025.

Accommodation benefits may be chargeable on employees who are provided with living accommodation arranged by their employers, a common example being caretakers in schools. Although specific exemptions may apply, it is important to ensure the organisation is acting within the exemptions available.

Private health insurance, cycle-to-work schemes, the use of company assets, reimbursement of expenses such as mobile phone and internet costs, amongst many other possible benefits, all need to be taken into consideration when thinking about potential BIK.

We are here to help

If you need any support or advice in relation to the latest sector guidance, managing tax obligations or have any general questions, please get in touch with our charity sector team.

By Siobhan Holmes

 

 

 

 

 

 

Azets is a proud founding Corporate Partner to Surrey Hills Enterprises

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Stay Local This Summer: Discover Surrey Hills Staycations

Looking for a refreshing escape without the hassle of long travel? The Surrey Hills offers a wealth of beautiful places to stay right on your doorstep. From luxury country house hotels and charming inns to self-catered cottages and even vineyard retreats, there’s something for every style of staycation. Whether you’re craving spa relaxation, foodie indulgence, outdoor adventure or peaceful countryside views, these locally owned and sustainably minded spots are perfect for your next getaway.

The Bush Hotel – Farnham

     

Situated in the heart of historic Farnham, The Bush Hotel offers a unique blend of old-world charm and contemporary comfort. This 17th-century coaching inn features stylish, character-filled rooms, beautifully landscaped gardens, and a welcoming bar and restaurant serving locally sourced food. Whether you’re exploring the nearby countryside or enjoying Farnham’s independent shops and galleries, The Bush is a perfect base for a relaxing Surrey Hills escape. With its central location and timeless atmosphere, it’s ideal for couples, solo travellers, and weekend wanderers alike.

 

Barnett Hill Hotel – Guildford

       

Perched atop a hill and surrounded by 26 acres of formal gardens and woodland, Barnett Hill is a striking Queen Anne-style mansion offering boutique luxury in the heart of the Surrey Hills. With beautifully designed rooms, elegant dining, and a tranquil setting, it’s the perfect place to escape without venturing far. Whether you’re celebrating something special or simply craving a countryside break, Barnett Hill delivers classic charm with a modern, luxurious edge.

 

 voco Lythe Hill Hotel & Spa – Haslemere

       

Nestled on the edge of the Surrey Hills in Haslemere, voco Lythe Hill is a stylish country house hotel set within 22 acres of landscaped grounds. Offering beautifully designed rooms, a relaxing spa, indoor pool, and fine dining, it’s an excellent destination for a pampering break or romantic weekend. With nearby walking routes, wellness facilities, and a peaceful setting, Lythe Hill blends comfort and elegance for the perfect countryside stay.

 

De Vere Horsley Estate – East Horsley

       

Set within 70 acres of stunning parkland, De Vere Horsley Estate is a historic yet contemporary destination combining Victorian grandeur with modern amenities. With elegant guest rooms, picturesque lakes, woodland trails, and a historic chapel and tower, it’s a versatile spot for romantic getaways, business retreats, or restful weekends. The estate’s rich heritage and tranquil surroundings make it a memorable base for exploring the Surrey Hills.

 

Hurtwood Inn – Peaslake

       

Tucked away in the charming village of Peaslake, the Hurtwood Inn is a warm and welcoming hotel, restaurant, and bar offering a perfect base for exploring the Surrey Hills. With boutique-style en-suite rooms, a cosy holiday cottage, and an inviting restaurant serving a mix of English and Italian dishes, it’s a fantastic choice for walkers, cyclists, and anyone looking to enjoy a laid-back village atmosphere and beautiful countryside.

 

Great Tangley Manor – Wonersh

       

Tucked away in the peaceful Surrey countryside, Great Tangley Manor is a stunning example of living history, offering guests an unforgettable stay in one of England’s oldest inhabited homes. Surrounded by tranquil gardens and its own moat, this beautifully restored manor blends centuries-old architecture with refined modern comforts. Inside, character-filled spaces, complete with oak panelling, antique details, and touches from the Arts & Crafts movement, create an atmosphere of quiet luxury. With exclusive access to amenities like a heated indoor pool, sauna, and tennis court, it’s an ideal setting for gatherings, celebrations, or a restful escape.

 

 

The Talbot Hotel – Ripley

       

Nestled in the charming village of Ripley, The Talbot combines traditional English pub hospitality with cosy, comfortable accommodation. This historic inn offers a warm and inviting atmosphere, featuring tastefully decorated rooms and a popular restaurant serving seasonal, locally sourced dishes. Surrounded by the scenic Surrey Hills countryside, it’s an ideal base for walkers, cyclists, and anyone looking to unwind in a classic village setting. Whether enjoying a hearty meal by the fire or exploring nearby trails, The Talbot delivers authentic Surrey charm and a relaxed staycation experience.

 

The Merry Harriers – Hambledon

       

A unique countryside experience awaits at The Merry Harriers, a 16th-century inn nestled in the village of Hambledon. With a variety of quirky accommodation—from traditional inn rooms to luxurious shepherds huts—this spot offers rustic charm and modern comfort. Guests can enjoy hearty pub food, a scenic garden, and hiking adventures through the Surrey Hills. It’s a fun and memorable staycation choice with something for everyone.

 

Ranmore Rise Retreat – Dorking

       

Tucked away on the edge of the Surrey Hills, Ranmore Rise Retreat offers a peaceful sanctuary surrounded by stunning natural beauty. This charming boutique retreat features comfortable, thoughtfully designed rooms and a warm, welcoming atmosphere. Perfect for those seeking relaxation and rejuvenation, guests can enjoy nearby walking trails, tranquil gardens, and easy access to the vibrant market town of Dorking. Whether you’re escaping for a quiet weekend or a longer stay, Ranmore Rise Retreat provides a serene countryside haven to unwind and reconnect with nature.

 

Denbies Vineyard Hotel – Dorking

       

Set within one of England’s largest wine estates, Denbies Vineyard Hotel offers a truly unique countryside experience. Located in the heart of the Dorking vineyard, this boutique hotel boasts luxurious en-suite rooms with sweeping views of the vines. Guests can enjoy vineyard tours, tastings, local walks, and exceptional food—all within a stone’s throw of the North Downs Way. It’s a dream destination for wine lovers and those seeking a relaxing rural escape.

 

The Richard Onslow – Cranleigh

       

Set in the heart of the Surrey Hills village of Cranleigh, The Richard Onslow is a welcoming traditional pub offering comfortable accommodation and a friendly atmosphere. Known for its excellent locally sourced food and a great selection of real ales and wines, it’s a favourite spot for both visitors and locals. Surrounded by beautiful countryside and close to popular walking and cycling routes, this charming inn provides the perfect base for a relaxing staycation filled with authentic village life and scenic exploration.

 

Surrey Hills Cottages – Peaslake

       

For those seeking peace, privacy, and countryside charm, the self-catering cottages at Coverwood Farm offer a luxurious stay amidst working farmland. Each five-star cottage is tastefully furnished, with features like log burners, stunning views, and access to a wood-fired hot tub. Perfect for families, couples, or small groups, these cottages are ideally located for exploring the Surrey Hills’ walks, woodlands, and wildlife—while enjoying all the comforts of home.

 

Waggoners Campsite at Hampton Estate – Farnham

       

Set within the beautiful Surrey Hills near Farnham and Guildford, Waggoners is an off-grid, family-friendly campsite designed with the environment in mind. Nestled in a grassy field surrounded by wild woodlands, this peaceful site offers spacious pitches and a true back-to-nature experience. Part of the family-run Hampton Estate, which rears pasture-fed beef, grows hops, and plants trees, Waggoners embraces a sustainable ethos—using timber from their own forestry team to build eco-friendly facilities and employing compostable loos that recycle waste as fertiliser. For conscious campers seeking a tranquil, eco-aware getaway, Waggoners is the perfect rural retreat.

 

 

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Helping on the farm reaps mental health benefits

BBC article regarding our Surrey Hills Society’s Care Farm project:

On a farm nestled in the Surrey Hills, young people are helping herd cows and build pens so they can be wormed.

They are spending time on Pondtail Farm in Brockham, near Box Hill, to help boost their mental health as part of the Care Farm project.

Katie Daw, the Surrey Hills Society Care Farm co-ordinator, said the scheme was boosting young people’s confidence and wellbeing, and reducing anxiety.

Ronnie, aged 17, said helping out on the farm was “like heaven on earth to me”.

“People are sleeping better, eating better, wanting to actually get up and get out of the house, which a lot of them really can’t because their mental health is so bad,” said Ms Daw.

“We take anybody that’s suffering from mental health or needs a boost with their health and wellbeing and we take them out to working farms.”

She said that sessions involve farm jobs such as “collecting eggs or tagging cattle”, depending on “what they need for their mental health”.

“It’s been really impactful, there has been a couple of participants that have looked into doing agriculture as a career,” she added.

She said it also had a knock-on effect for families and carers and could make a “massive difference”.

A young woman with shoulder length dark hair and and wearing a black jacket is standing in front of a pen with cows inside. None of them are looking at the camera. A church spire can be seen in the background.

 Getting outdoors can boost wellbeing said Ronnie, who has helped out on the farm

Ronnie, 17, has found solace on the farm and learnt new skills.

She said: “Just being around nature makes me quite a lot happier and just being here is like heaven on earth to me.

“It means quite a lot to me just being around the animals.”

Peter, who is 16, said he enjoyed “just getting away from everything” and found the farm peaceful.

A teenager dressed in a hoody and blue trousers is holding a stick in a lush green farm field. He has black and brown cows walking behind him.

Peter helped herd the cows and recommended the Farm Care project

Nellie Budd, from Pondtail Farm, said: “There’s always something different to do and for them to come and have a look at.

“I’ve definitely seen quite a few of them change and feel more confident with and around the animals.”

One young person would not go near the animals on their first day but “they won’t even hesitate” now, she said.

“It’s given them the confidence they need to realise that they can achieve things.”

Dressed in a green top and red cap a teenager stands beside a tractor with large wheels. several cows are in the background and one is grazing the grass.

The project opened Thea’s eyes to a range of outdoors careers

Thea, 14, has now gained a place at agricultural college to study horticulture.

She said Care Farm had given her “a lot more confidence with people and animals”.

Bethany, who is 17, added: “I really enjoy spending time with the cows and all the different animals around.

“It’s just a good way to get out to the house and spend time in the countryside.”

The pilot scheme is backed by a £65,900 award from the Mental Health Investment Fund and the Surrey Hills Farming in Protected Landscapes programme.

Julia Gregory
Reporter BBC Surrey