Surrey Hills Fire and Food Fair 2026

17 October 2026 - 18 October 2026
All Day

Hogs Back Brewery, Manor Farm Business Park, The Street, Tongham, Surrey, GU10 1DE

Book tickets

Back for the second year in 2026

Ignite your senses  – Flames, Flavour and Festive Autumn spirit at Surrey’s Fire and Food Fair

  • Saturday opening hours – 12pm – 9pm
  • Sunday opening hours – 10am – 4pm

This two-day event in collaboration with The BBQ Magazine and the Hogs Back Brewery is a feast for the senses.

Tickets

  • Adult Ticket: £15.00
  • OAP, NHS and Full time Students: £12.50
  • Children under 16: FREE
  • Accompanying Carers: FREE (no need to book—just bring ID)

Tickets are only valid for the day you have booked

Booking Details:

  • Ticket price includes access to all areas of the fair.
  • Free on-site parking available.
  • Friendly dogs welcome (on leads)
  • Public transport – Train to Ashvale (main Farnham, Woking and Guildford lines) then the No 20 bus

E-Tickets: Upon booking, you’ll receive a confirmation email. Print or show it on your device for entry. If you don’t see it, check your junk or clutter folders.

Tickets are non-refundable.

For group bookings (15+), email: info@surreyhillsenterprises.co.uk.

Bookings are closed for this event.

Book your Surrey Hills Fire and Food Fair tickets today!

This two-day event, in collaboration with The BBQ Magazine and the Hogs Back Brewery, is a feast for the senses.

Book tickets

Location & transport

Hogs Back Brewery
Manor Farm Business Park, The Street, Tongham
Surrey GU10 1DE

Take the train to Guildford station where you can get a bus No 20. From there it's a 15 minute walk.

Loading Map....

Activities

From fiery demos to cosy fire pits, it’s the ultimate autumn gathering.

Explore all the activities featured at the 2025 Surrey Hills Fire & Food Fair using the map and list below.

The activities planned for 2026 will be updated closer to the event.

The Surrey Hills Fire Stage (2025 Programme – 2026 line-up to be revealed soon)

DAY AND TIMEWHAT'S ON
Sat 13.00 pmSimon Taylor – Surrey Hills Butchers

Cooking dry aged Cote de Boeuf and marrow bone butter
Sat 15.00 pm
Daddy Bear Grills

Cooking bavette steak, peppers, onions, sweet potatoes, all finished with chimichurri punch.

Sat 17.00 pm
Jay Porter - Porter House Orangery

Cooking Achiote-stuffed prawn salmon with citrus honey, steamed in dry cider

Sat 19.00 pmMark 'Griff' Griffiths - The Wood Fired Kitchen

Cooking a Beetroot Plum, and labneh salad with fire cooked flat bread
Sat 20.00 pmGrand Cook Off between the chefs
Sun 10.00amJay Porter - Porter House Orangery

Cooking Achiote-stuffed prawn salmon with citrus honey, steamed in dry cider

Sun 12.00pm
Daddy Bear Grills

Cooking bavette steak, peppers, onions, sweet potatoes, all finished with chimichurri punch.

Sun 2.00pmMark 'Griff' Griffiths - The Wood Fired Kitchen

Cooking a Beetroot Plum, and labneh salad with fire cooked flat bread

PLUS ALL WEEKEND:

Pancake Challenge:
Flip and stack your way to the top!  Guests race to build a 5-stack pancake tower in record time.
The fastest win a weekend camping experience with Griff and the Woodfire Camping crew.

Cornhole Challenge:
Land 3 bags in the hole to be in the draw to win one of our daily prize bundles!  Great prizes up for grabs each day including a 12-month subscription to The BBQ Magazine, BBQ goodies and demo chef-donated vouchers.

The Surrey Hills Flavour Stage (2025 Programme – 2026 line-up to be revealed soon)

DAY AND TIMEWHAT'S ON
SAT 12.30pmRoni B's KitchenJoin Roni Bandong, founder of the award-winning RoniB’s Kitchen, as she shares how to cook the Philippines’ national dish — Chicken Adobo. Learn the story behind this iconic dish and experience the perfect balance of tangy, savoury and slightly sweet — Filipino style!
SAT 1.30pmVillage Spirit Collective
Discover the history of Village Spirit Collective and sample 3 of their gins/liquers.
SAT 2.30pmSurrey Hills ButchersSimon will be demonstrating cuts of local venison, talking about where the different cuts come from and the best ways to use them as well as highlighting the nutritional, environmental and welfare aspects of venison.
SAT 3.30pmHogs Back Brewery
SAT 4.30pmSweet C's ChocolatesUnderstanding the art of chocolate making: Broaden your knowledge of chocolate and the processes from cocoa pod to bar. Includes a demo of the tempering process.
SAT 5.30pmBatts Hill DistilleryLive demo of an Espresso Gin-Tini and a Hot Mulled Gin - two recipes you simply can’t entertain without this Christmas season!
SAT 6.30pmKilnside OrchardsWatch live as fresh apples are milled and pressed to extract their juice and yes, you're welcome to enjoy a taste! Discover the rich history of cider.
SAT 7.30pmGood FermentationDiscover the art of kimchi the natural way.
Join Chef Iñigo, co-founder of Award Winning Good Fermentation for a hands-on demo and learn how to craft authentic, gut-friendly kimchi at home
SAT 8.30pmHogs Back Brewery
SUN 10.30amDown in the WoodsLearn how to ponass a fish - a traditional bushcraft technique for cooking fish over a fire by first butterflying it and then skewering it on a stick or frame. Taste the results from the Down in the Woods fire pit later
SUN 11.30amHogs Back Brewery
SUN 12.30pmJuthan ChocolateFollow the journey from bean to bar. Explore the ingredients and the philosophy behind Juthan Chocolate, and how mindful indulgence is reshaping the way people experience chocolate today. 
SUN 1.30pmKilnside OrchardsWatch live as fresh apples are milled and pressed to extract their juice and yes, you're welcome to enjoy a taste! Discover the rich history of cider.
SUN 2.30pmMandira's KitchenCurry in a Hurry - watch as Mandira whips up a tasty and flavourful quick curry
SUN 3.30pmHogs Back Brewery

The Surrey Hills Music Stage (2025 Programme – 2026 line-up to be revealed soon)

DAY AND TIMEWHATS ON
SAT 12.30pmDragonfly Sky
SAT 1.30pm3 times 7
SAT 2.30pmDragonfly Sky
SAT 3.30pm3 times 7
SAT 4.30pmDragonfly Sky
SAT 6.30pmThe Farleys
SAT 7.45pmThe Farleys
SUN 10.00amJohn Sharkey
SUN 11.00amShuffletunes Choir
SUN 12.00pmJohn Sharkey
SUN 1.30pmGroove Outlaws
SUN 3.00pmGroove Outlaws

Visitor terms & conditions

1. Introduction

1.1. These Terms and Conditions apply to all public events organised and managed by Surrey Hills Enterprises CIC, each referred to as an Event. Surrey Hills Enterprises CIC is registered in England and Wales under company number 08114796, with its registered office at Azets, Ashcombe Court, Woolsack Way, Godalming, Surrey GU7 1LQ.

1.2. References to we, us and our mean Surrey Hills Enterprises CIC. References to you and your mean the person purchasing or holding a ticket or otherwise attending an Event.

1.3. By booking a ticket or attending an Event, you agree to be bound by these Terms and Conditions, which apply in place of any terms put forward by you.

2. Bookings and Tickets

2.1. Tickets may be purchased online in advance or at the gate, subject to availability. All advance tickets must be paid for in full at the time of booking.

2.2. Ticket prices are stated on our website and promotional materials and may be amended from time to time.

2.3. Tickets are valid only for the Event and date specified.

2.4. All tickets are non-refundable. No refunds will be issued for cancellations or non-attendance.

3. Event Changes and Cancellations

3.1. Circumstances beyond our reasonable control may require changes to the advertised content, attractions, timing or location of an Event.

3.2. We are not liable for travel, accommodation or any other costs arising from cancellation, relocation or changes caused by events outside our control, including but not limited to severe weather, fire, acts of God, industrial action, pandemics, terrorism or threatened terrorism.

3.3. Published programmes, schedules and prices are indicative only and may be amended.

3.4. We may refuse entry, limit entry or temporarily suspend admission if an Event reaches safe capacity.

4. Admittance and Behaviour

4.1. We reserve the right to refuse entry or require any person to leave an Event for safety, welfare or operational reasons. No refund will be provided in such circumstances.

4.2. We may remove any person whose behaviour is disruptive, unsafe, abusive or otherwise inappropriate.

4.3. Children under 16 must be accompanied and supervised by a responsible adult at all times.

Dogs

4.4. Dogs are permitted at most Events but must be kept on a lead at all times. Dogs may be restricted or excluded from certain areas of an Event site. You are responsible for any nuisance or damage caused by a dog or other animal under your control.

Photography and Filming

4.5. Photography and filming may take place at Events. By entering the site, you consent to the use of images or video of you for promotional and archival purposes. If you have concerns, please notify a member of our team.

Accessibility

4.6. We aim to make our Events accessible where reasonably possible. Some areas may be difficult to access due to natural ground conditions. If you have specific accessibility requirements, please contact us in advance.

5. Health and Safety

5.1. Visitors must exercise due care when moving around Event sites. Ground surfaces may be uneven or slippery, and structures such as marquees and gazebos may have weights, pegs and guy ropes.

5.2. Visitors should maintain a safe distance from all vehicles, horses, wagons and any livestock present, and should avoid walking immediately behind livestock or horses.

5.3. Anyone who comes into contact with livestock must wash or sanitise their hands before handling or consuming food. This is particularly important for young children, pregnant individuals, older visitors and anyone with existing health conditions. Suitable facilities are available in the public lavatories.

5.4. Visitors must not bring any item that could pose a safety risk or cause nuisance to others.

6. Alcohol and Restricted Items

6.1. Only visitors aged 18 or over may purchase alcohol. It is unlawful to buy alcohol for or on behalf of anyone under the age of 18.

6.2. Visitors must not bring glass bottles or containers, sharp objects or any items reasonably considered to be weapons or missiles onto an Event site.

7. Liability and Indemnity

7.1. Nothing in these Terms and Conditions limits or excludes any liability that cannot lawfully be limited or excluded, including liability for death or personal injury caused by negligence or for fraud.

7.2. Subject to clause 7.1, our total aggregate liability to you, whether in contract, tort including negligence or otherwise, arising from your booking or attendance is limited to the ticket price you paid for that Event.

7.3. Subject to clause 7.1, we shall not be liable for loss of profit, loss of data, loss of savings, loss of use, loss of reputation or goodwill, or for any indirect or consequential loss, damage, costs or expenses of any kind.

Personal Property

7.4. You are responsible for your personal belongings. We do not accept liability for loss, theft or damage to personal property unless caused by our negligence.

Vehicles

7.5. Any vehicles parked at or near an Event site are left entirely at the owners risk.

Indemnity

7.6. You agree to indemnify and hold us, our directors, officers, employees and affiliates harmless against all losses, costs, claims or expenses arising from any act or omission by you or by any children, animals or property under your control during or in connection with an Event.

8. Communications

8.1. We may communicate with you electronically regarding your booking or Event information. Communication by email or via our website satisfies any requirement for written notice.

9. General

9.1. These Terms and Conditions constitute the entire agreement between you and us and supersede any previous agreements or understandings relating to your attendance at an Event.

9.2. Nothing in these Terms and Conditions creates a partnership, joint venture or agency relationship between the parties.

9.3. These Terms and Conditions, and any dispute arising from them or from attendance at an Event, are governed by the laws of England and Wales. The parties submit to the exclusive jurisdiction of the courts of England and Wales.

9.4. Enquiries or feedback regarding these Terms or any Event may be directed to info@surreyhillsenterprises.co.uk.

With grateful thanks to our Corporate Partners.